WHAT ARE POPPED LOTUS SEEDS?
POPPED LOTUS SEEDS are considered a superfood across the Eastern part of the world. A popular, all-natural food derived from the root of the lotus flower, the lotus seed is a key ingredient in many Eastern diets. In fact, it has been for centuries. Low in calories and 100% natural, the seeds are a must-have for many!
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1. THE PLANT
The lotus flower is grown sustainably in ponds, does not require any additional water and produces seeds on a yearly basis. Our lotus seeds are considered a superfood across the Eastern part of the world and come from Bihar, India.
2. HARVEST
Our local farmers collect the lotus seeds by hand during the harvest season. They are then left in the sun to dry as they grow underwater.
3. POPPED
The lotus seeds are heated in pans, and then the outer black shell is hit with a mallet. Out pops the white puff-like edible part of the seed.
4. ROASTED
Gurujis lotus seeds are lightly roasted with our high quality, bold and 100% natural ingredients. Nothing artificial is added, absolutely no nasties.
5. PACKET
After cooling down, the seeds are put straight into our packets. Our manufacturing process is kept to a minimum, meaning our products are kept as natural as possible and are quite literally 'from plant to packet'.
6. TASTE IT
At the end of this eventful and sustainable journey, its over to you to experience the taste of Guruji! We hope you love our snacks and let the Guru guide you to a tastier, happier, and most importantly, a healthier way of life.
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